INGREDIENTS: Tagliatelle Pasta (Durum Flour [Wheat], Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboavin, Folic Acid), Freeze Dried Chicken, Food Starch-Modied, Maltodextrin, Coconut Oil, Corn Syrup Solids, Bleached White Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboavin, Enzyme, Folic Acid), Salt, Hydrolyzed Soy Protein, Partially Hydrogenated Soybean and/or Cottonseed Oil, Yeast Extract, Guar Gum, Garlic Powder, Natural Flavors, Spices, Onion Powder, Sodium Caseinate (from Milk), Mono and Diglycerides, Dipotassium Phosphate, Xanthan Gum, Disodium Inosinate and Disodium Guanylate, Disodium Phosphate, Autolyzed Yeast Extract.

 CONTAINS: MILK, SOY, WHEAT

 PRODUCED ON EQUIPMENT THAT ALSO PROCESSES MILK, SOY, WHEAT, EGG, SHELLFISH, FISH, TREE NUTS AND PEANUTS